Stefan DeArmon had made his share of mistakes. The latest seemed so trivial, but its consequences were profound…
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Just over a year ago, Neil Stephan “The Reverend” DeArmon was a Coast Guard veteran without a home or a job, living on the street. Today, thanks to culinary training at One80 Place and a chance encounter at Charleston Wine + Food, he’s sous chef at Smoke BBQ and the face and co-owner of a burgeoning cornbread company.
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Kirby Campbell, 56, came to Charleston from upstate New York after a breakup. He landed here without a job or a home and soon found himself at One80 Place, the homeless shelter. He was grateful they had a bed for him and space in the culinary training program with Angie DuPree.
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Throughout the month of February, we have been excited to conduct a donation drive benefiting One80 Place, a local nonprofit whose mission is to prevent and end homelessness.
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In order to help those less fortunate, Famulari's is asking customers to help fight hunger on National Pizza Day by donating a slice.
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Edmund's Oast Brewing Co. hosts January Charity Day benefiting One80 Place.
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You provide a chance to begin again…
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You help our staff serve up change…
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You feed, you train, you rescue…
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Your questions answered…
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175,000 Meals Served Every Year…
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Thanks to hundreds of supporters, One80 Place's fifth annual "Turkey and a $20" drive was bigger than ever.
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One80 Place, a local shelter that serves women, children, families, and veterans, has a bike share program for the past year.
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Help us clear out our Amazon wish list and stock up our Donation Center with much-needed items for our guests!
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You provide a roof for families.
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You provide a chance to begin again.
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You make outreach possible.
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How does someone gain entry into One80 Place?
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966 People Rehoused in Fiscal Year 2016.
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Want to help end homelessness and satisfy your taste buds all at once? SOL Southwest Kitchen and Tequila Bar will donate $1 from the sale of selected menu items to One80 Place from now until mid-August.
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